Thursday, March 18, 2010

Chef d'cancer patients: Jack Shoop lovingly crafts a medical center's meals (source: The Philadelphia Inquirer)

JACK SHOOP has owned several top-rated restaurants and is one of just 61 chefs in the United States who've been certified as master chefs by the American Culinary Federation. When the opportunity for a major career change arose, however, Shoop let his mom ... (source: The Philadelphia Inquirer) - RSS news feeds and Widgets on Feedzilla.com
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