Tuesday, May 18, 2010

Salute spring's produce with biscuit shortcake (source: SF Gate)

Transitioning from one baking season to another excites me. As I eye the lineup of spring produce now available, I imagine new flavor combinations and recall the favorite recipes I have used so often. However, I find the passage from one time of year to th... (source: SF Gate) - Share on Twitter - Share on Facebook - RSS and RSS Feed on Feedzilla.com
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